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Optimizing Agri-Products Refrigeration Warehouse with Digital Portal

Client Overview

Our client is India's leading agri-products refrigeration warehouse, playing a crucial role in preserving the country's agricultural produce. Their mission is to ensure food security by efficiently storing and maintaining the quality of perishable goods. To enhance their operations, they sought our digital solutions expertise to develop a tailored portal.


Challenge

The agri-products refrigeration warehouse faced a unique challenge - streamlining inventory management and ensuring the preservation of diverse agricultural products. Specific issues included:


  • Product Diversity: The warehouse stored a wide range of agricultural produce, each with its unique storage and temperature requirements. Managing this diverse inventory was a complex and demanding task.


  • Inventory Accuracy: Manual record-keeping led to discrepancies in inventory levels. This, in turn, resulted in overstocking or understocking of products, leading to wastage and operational inefficiencies.


  • Temperature Monitoring: Maintaining the precise temperature for each product was challenging, with temperature fluctuations affecting product quality.


  • Real-time Visibility: There was a lack of real-time visibility into inventory levels, temperature conditions, and inventory movement, making it difficult to respond quickly to any issues.

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Our Solution

Our team implemented a comprehensive digital portal to address these specific challenges:


  • Product-Specific Inventory Management: We designed the portal to categorize and manage products based on their specific storage and temperature requirements. Each product had a dedicated storage section with a defined temperature range.


  • Automated Inventory Tracking: The portal incorporated RFID technology for automated, real-time inventory tracking. This significantly reduced human error and improved the accuracy of inventory records.


  • Temperature Control: We integrated IoT sensors to monitor and control temperature in real time. Alerts were triggered in case of temperature deviations, allowing immediate corrective action.


  • Real-time Reporting: The portal provided real-time insights into inventory levels, temperature conditions, and movement. This data was accessible to warehouse staff and management on their mobile devices.

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Outcome

The implementation of our digital portal transformed the agri-products refrigeration warehouse in several ways:


  • Reduced Product Loss: The accurate temperature control and real-time monitoring resulted in a 40% reduction in product loss, leading to substantial cost savings.


  • Optimized Inventory: Automated inventory tracking eliminated overstocking and understocking issues, reducing wastage and improving inventory accuracy by 35%.


  • Enhanced Operational Efficiency: The warehouse's operational efficiency improved by 30% as staff could quickly respond to temperature deviations and inventory fluctuations.


  • Improved Product Quality: Consistent temperature control led to a 25% improvement in product quality, resulting in higher customer satisfaction and increased demand for storage services.


  • Real-time Decision-Making: The portal's real-time reporting allowed for informed decision-making and efficient resource allocation.

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